Witchykitten's  Kitchen

Steak Tartar

Now this is a dish for raw meat lovers like me. ;)


 

Ingredients for 2 people:

1 lb. rump steak, all fat removed.
2 egg yolks.
2 tsp. cracked mustard or Dijon mustard.
1 tsp. Worcestershire sauce.
2 - 4 dashes Tabasco, Jamaican Pickapeppa Sauce or other hot sauce.
1/2 small white onion or a couple shallots, finely chopped.
4 small cornichon, chopped.
3 tsp. capers, drained.
Sea salt and freshly ground black pepper, to taste.

Whisk egg yolks, mustard, Worcestershire sauce and hot sauce in a large bowl until smooth. Season with salt and pepper.

Add minced meat, onions, cornichon, capers and to the mixture and toss with two spoons until everything is well combined. Adjust seasonings.

If you don't like capers or cornichons, you don't need to add them.

Serve with toasted bread and butter.